Veggie Potato

11
Points® value

Meal Items

plain baked potato

9 oz, cooked

tomato

¼ cup(s), diced

fresh spinach

1 cup(s)

low fat cheddar or colby cheese

2 oz, shredded

reduced-fat sour cream

2 tbsp(s)

pear

1 medium

Notes

Microwave or bake potato. Split open and top with tomato, spinach and cheese. Broil until bubbly. Top with sour cream. Enjoy pear and candy for dessert.