Veggie Burger and Canned Minestrone

9
Points® value

Meal Items

frozen vegetarian burger

1 burger(s), (with 2 g of fat or less)

marinara sauce

2 tbsp(s)

shredded part-skim mozzarella cheese

2 tbsp(s)

plain hamburger bun

1 bun(s), reduced calorie (toasted)

low-fat canned minestrone soup prepared with water

1 cup(s)

Notes

Cook burger according to package directions; top with marinara sauce and cheese. Heat burger until cheese melts and place on bun; serve with soup.