Vegetable Egg-White Omelet (From the Coffee Shop)

egg whites

9 serving(s), whisked into an omelette, with

mixed vegetables canned and drained (corn, lima beans, snap beans, green peas, and carrots)

½ cup(s)

grapefruit

1 small

store-bought blueberry muffin

1 medium

salted butter

1 tsp(s)