Tuna and Bulgur Salad

1 - 6
PersonalPoints™ per serving

Meal Items

fresh spinach

1 cup(s)

cooked bulgur

1 cup(s)

drained no salt tuna canned in water

4 oz, about 1/2 cup

sweet red pepper(s)

½ medium, diced


½ cup(s), diced

uncooked scallion(s)

1 medium, chopped

fat-free balsamic vinaigrette dressing

2 tbsp(s)


Mix bulgur with tuna, pepper, cucumber, scallion, and balsamic vinaigrette. Enjoy on top of spinach leaves.