Thai Shrimp and Noodle Salad

Points® value

Meal Items


¼ cup(s), florets

red bell pepper

¼ small, chopped

teriyaki sauce

2 tbsp(s)

soy sauce

1 tbsp(s)

fresh lime juice

1 tbsp(s)

fresh basil

1 tbsp(s), fresh, chopped


1 tbsp(s), fresh, chopped

cooked frozen shrimp

4 oz

cooked whole-wheat spaghetti

1 cup(s)


Fill a medium saucepan with water. Bring to a boil. Add broccoli and peppers. When water returns to a boil, remove pan from heat, drain and refresh vegetables under cold water. Combine teriyaki sauce, soy sauce, lime juice, basil and cilantro together in a small bowl. Combine vegetables, shrimp and spaghetti in a large bowl and toss with dressing until well-coated.