Spiced-Up Mexican Potato

8
8
4
SmartPoints® value per serving

Meal Items

plain baked potato(es)

5 oz, cooked

fat free salsa

¼ cup(s)

jalapeño pepper(s)

1 medium, seeded, chopped

low fat cheddar or colby cheese

3 oz

sour cream

1 tbsp(s)

fresh spinach

2 cup(s), steamed

Notes

Preheat the broiler. Split potato in half and top with salsa, jalapenos and cheese. Broil until bubbly. Top with sour cream and enjoy with spinach, seasoned to taste.

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