Sashimi and Sushi (At a Japanese Restaurant)

Name: Sashimi and Sushi (At a Japanese Restaurant)
Ingredients: 8 piece(s) sashimi; 4 piece(s) California roll sushi; 1 cup(s) cooked white rice topped with; 0.5 cup(s) mixed vegetables steamed

SmartPoints® value per serving

Meal Items

sashimi

8 piece(s)

California roll sushi

4 piece(s)

cooked white rice

1 cup(s), topped with

mixed vegetables

½ cup(s), steamed

Notes

Enjoy for lunch or dinner.

Two-ingredient dough

Mixed Fresh Vegetables

Fresh Fruit Salad

Juicy hamburgers

Classic Caesar Salad

Garden vegetable soup

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