Pizza Potato

12
Points® value

Meal Items

plain baked potato

9 oz, cooked

canned tomato sauce

2 tbsp(s)

fresh basil

2 tsp(s)

part-skim mozzarella cheese

1½ oz

carrots

1 cup(s), with

reduced-calorie creamy salad dressing

1 tbsp(s)

orange

1 medium

Notes

Preheat the broiler. Cut the potato in half. Mash the flesh of each half slightly with a fork. Top each with sauce, basil and cheese. Broil until bubbly, Enjoy with the vegetable sticks and dressing. Save the orange for dessert.