Lime-Cilantro Shrimp

7
Points® value

Meal Items

olive oil

1 tsp(s)

cilantro

¼ tsp(s), dried

fresh lime juice

1 tbsp(s)

vinegar

1 tbsp(s), balsamic

mixed greens

2 cup(s)

cooked frozen shrimp

5 oz, cleaned

canned water chestnuts

½ cup(s), thinly sliced

high fibre roll

3 oz

Notes

Combine oil, cilantro, lime juice and vinegar, set aside. Place greens, shrimp and waterchestnuts in a bowl. Toss with dressing and enjoy with roll.