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Photo of Japanese Chicken with Rice and Green Beans by WW

Japanese Chicken with Rice and Green Beans

3
Points® value

Meal Items

uncooked green snap beans

1 cup(s)

cooked skinless boneless chicken breast

3 oz, (chopped or thinly sliced)

cooked long grain brown rice

½ cup(s)

Notes

In a small pan coated with cooking spray, sauté green beans over medium-high heat. Add chicken and teriyaki sauce; heat through and serve over rice.

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