Photo of Japanese Chicken with Rice and Green Beans  by WW

Japanese Chicken with Rice and Green Beans

0 - 5
PersonalPoints™ per serving

Meal Items

uncooked green snap beans

1 cup(s)

cooked skinless boneless chicken breast(s)

3 oz, (chopped or thinly sliced)

cooked long grain brown rice

½ cup(s)

Notes

In a small pan coated with cooking spray, sauté green beans over medium-high heat. Add chicken and teriyaki sauce; heat through and serve over rice.