Honey-Cranberry Tofu Salad

8 - 9
PersonalPoints™ per serving

Meal Items

mixed greens

2 cup(s)

uncooked celery

½ cup(s), sliced

uncooked scallion(s)

2 tbsp(s), chopped

uncooked sugar snap peas

¾ cup(s)

dried cranberries

2 tbsp(s)

low-fat tofu

¼ pound(s), Chinese spiced

soft breadstick(s)

1 item(s)

lite honey mustard dressing

1 tbsp(s)


Combine vegetables and cranberries and arrange tofu on top. Toss with dressing. Complement with breadsticks.