Herbed Scrambled Eggs

9 - 13
PersonalPoints™ per serving

Meal Items

raw egg(s)

1 large

ground basil

1 tsp(s)

ground oregano

1 tsp(s)

high-fibre bread

2 slice(s), toasted

whipped salted butter

2 tsp(s)

low-fat milk

1 cup(s)


1 medium


Heat a small nonstick skillet sprayed with cooking spray. Whisk together egg and herbs. Cook until firm, stirring often. Season to taste. Serve with buttered toast. Enjoy with milk and orange.