Grilled Tuna Salad with Cranberries

fresh spinach

2 cup(s)

yellow pepper(s)

1 medium, diced

peeled sliced cucumber

½ cup(s)

fresh tomato(es)

¼ cup(s)

cooked tuna

4 oz, cut into thin strips

dried cranberries

2 tbsp(s)

olive oil

2 tsp(s)

high fibre roll(s)

3 oz, (small), or 1 large