Chicken Vegetable Kebab on a Bed of Rice

9
7
2
SmartPoints® value per serving

Meal Items

reduced-calorie Italian salad dressing

2 Tbsp

uncooked boneless skinless chicken breast(s)

4 oz

sweet red pepper(s)

1 small, cut into 1-inch chunks

yellow pepper(s)

1 small, cut into 1-inch chunks

long grain cooked brown rice

¾ cup(s)

Notes

Marinate chicken in Italian dressing for 30 minutes. Preheat grill. Place chicken cubes on a metal skewer one piece at a time, alternating with peppers. Grill until chicken is no longer pink, turning once. Serve with rice.

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