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BBQ Pork

10
Points® value

Meal Items

uncooked lean pork tenderloin

4 oz

barbecue sauce

1 tbsp(s)

uncooked green snap beans

1 cup(s), raw

red bell pepper

1 cup(s)

sweet potato

1 large, cooked

whipped salted butter

2 tsp(s)

Notes

Heat a non-stick skillet over medium-high heat. Coat pork with sauce and cook until no longer pink. Preheat broiler. Season string beans and pepper to taste. Broil until tender. Serve pork and vegetables with sweet potato and margarine.

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