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Baked Beef Fajita

8
Points® value

Meal Items

onion

¼ cup(s), chopped

red bell pepper

1 cup(s), sliced

flour tortilla

1 medium

cooked lean and trimmed beef round

3 oz, cut into strips

fat free salsa

2 tbsp(s)

low-fat hard or semisoft cheese

½ oz, shredded

mixed greens

2 cup(s)

fat-free Italian salad dressing

2 tbsp(s)

Notes

Preheat broiler. Season onion and pepper to taste and broil. Remove from broiler and set oven temperature to 350°F. Lay one tortilla on a baking sheet and place onion, pepper, beef, salsa and cheese on top. Lay other tortilla on top of filling and bake until heated through and cheese is bubbly. Serve with salad tossed with dressing.

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