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Baked Beef Fajita

7
Points® value

Meal Items

onion

1 cup(s), chopped

red bell pepper

1 cup(s), chopped

cooked lean beef steak

2 oz, cut into strips

fat free salsa

2 tbsp(s)

low fat cheddar or colby cheese

½ oz, shredded

flour tortilla

1 medium

mixed greens

2 cup(s)

fat-free Italian salad dressing

2 tbsp(s)

Notes

Preheat broiler. Season onion and pepper to taste and broil. Remove from broiler and set oven temperature to 350°F. Lay one tortilla on a baking sheet and place onion, pepper, beef, salsa and cheese on top. Lay other tortilla on top of filling and bake until heated through and cheese is bubbly. Serve with salad tossed with dressing.

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