Zesty melon balls

1
Points® value
Total Time
20 min
Prep
20 min
Cook
0 min
Serves
4
Difficulty
Easy
When you want a light and refreshing snack to cool you off and not blow your budget, this fun, WW-approved take on a classic fruit salad has you covered! Perfect for a hot summer day, the lemon zest in this preparation adds an even greater cool-down factor while the sugar adds a touch of sweetness. Try it as a dessert, breakfast, or mid-day snack, or serve it up as a delicious appetizer at a summer party. However you decide to eat it, it's a great quick and easy, energizing dish.

Ingredients

Cantaloupe

½ medium

Honeydew melon

½ large

Sugar

1 Tbsp

Lemon zest

2 tsp

Instructions

  1. Using a melon baller, scoop out melon flesh. It should yield approximately 4 cups of fruit.
  2. In a large bowl, toss melon balls with sugar and lemon zest. Let sit for 30 minutes before serving.