Smartpoints value per serving
Crunchy and fabulous! You'll also love how versatile this recipe is. You can substitute almond extract for the vanilla to make almond crisps, or add 2 tablespoons cocoa to the sugar for chocolate crisps. Just keep in mind that any of these changes you make could affect the nutritional value of these crisps. The best part is you only need five ingredients for these cookies, most of which you probably already have in your pantry or refrigerator, and you can make them in less than 25 minutes. The classic taste and crispiness of these cookies are just irresistible. And if you can’t fit 10 cookies on each pan, simply cook them in two batches.
3½ Tbsp, at room temperature
sugar, powdered (confectioner's)
2 large, at room temperature