Photo of Turkey-veggie wrap with bacon by WW

Turkey-veggie wrap with bacon

8
Points®
Total Time
10 min
Prep
10 min
Serves
1
Difficulty
Easy
Your lunchtime turkey sandwich should be easy but also delicious. We get there with a few special touches like creamy avocado and crisp bacon that we cooked in advance. Be sure to layer the fillings in the order we specify so that the wrap doesn’t get soggy.

Ingredients

Dijon mustard

1 Tbsp

Low carb, high fiber tortilla wrap

1 tortilla(s), whole-wheat, 8-inch

Arugula

½ cup(s)

Deli sliced turkey breast

2 oz

Cucumber

cup(s), very thinly sliced

Tomato

3 slice(s)

Avocado

½ medium, thinly sliced

Cooked crisp center cut bacon

2 slice(s)

Instructions

  1. Spread the mustard evenly over the tortilla. Down the middle of the tortilla, arrange (in this order) the arugula, turkey, cucumber, tomato, avocado, and bacon. Roll up the tortilla.
  2. Serving size: 1 wrap