Photo of Tex-Mex English muffin by WW

Tex-Mex English muffin

4
2
2
SmartPoints® value per serving
Total Time
7 min
Prep
5 min
Cook
2 min
Serves
1
Difficulty
Easy
If your salsa is very watery, drain it before use. Or swap in pico de gallo.

Ingredients

English muffin

½ item(s)

Fresh baby spinach

¼ cup(s), loosely packed leaves

Poached egg

1 egg(s), or sunny-side up

Fat free salsa

2 Tbsp

Instructions

  1. Toast English muffin half, top with spinach and egg; spoon salsa over top.
  2. Makes 1 serving.