Sweet and Salty Party mix
5
Points®
Total time: 15 min • Prep: 10 min • Cook: 5 min • Serves: 8 • Difficulty: Easy
OK, this mix is seriously delicious. The best part? The mini chips will melt quickly to coat the crunchy and savory aspects, creating a deliciously gooey mixture; it might be a bit messy, but it's worth it! This one is sure to be a hit with kids of all ages and, let's be honest, adults of all ages, too!
Ingredients
Plain air popped popcorn (prepared without oil)
2 cup(s), hot (just popped)
Pretzel
4 oz, mini variety
Mini chocolate chips
⅓ cup(s)
Plain bagel thins
2 item(s)
Butter-flavor cooking spray
2 spray(s)
Confectioners' sugar
1 tsp
Unsweetened cocoa powder
½ tsp
Table salt
1 pinch(es)
Instructions
1
Pour popcorn into a large bowl with pretzels and mini chips.
2
Toss together while popcorn is still hot to melt chocolate and coat pretzels and popcorn.
3
Preheat oven to 400 degrees, coat bagel thins with cooking spray and bake on the oven rack for 5-7 minutes or until crisp. Break into small pieces and toss with sugar, cocoa powder, and salt. Let cool to room temperature.
4
Serving size: about 1/2 cup
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