Shrimp and apple slaw wraps
3
2
2
SmartPoints® value per serving
Total Time
19 min
Prep
10 min
Cook
3 min
Serves
4
Difficulty
Easy
These fresh and zesty wraps are easy to prepare and ready to go in just under 20 minutes. The warm, cajun-seasoned shrimp have a spicy kick that is cooled by a terrific slaw combination of yogurt, mint, lime and apple. The tender shrimp paired with the crunchy, tart, tangy, cool slaw is a totally winning combination. These wraps are equally delicious with chicken strips seasoned the same and cooked through. Take these along to a picnic lunch or tailgate party.
Ingredients
Uncooked celery
3 rib(s), medium, thinly sliced
Low-carb, high-fiber tortilla wraps
4 tortilla(s), warmed
Granny Smith apple
1 medium, unpeeled, cored, and cut into matchstick strips
Fresh radish(es)
1 cup(s), sliced, thinly sliced
Plain fat free Greek yogurt
½ cup(s)
Fresh mint leaves
¼ cup(s), chopped
Fresh mint leaves
2 sprig(s), whole leaves for garnish
Lime zest
½ tsp, grated
Fresh lime juice
1 Tbsp
Uncooked shrimp
¾ pound(s), peeled and deveined
Cajun seasoning
2 tsp
Canola oil
2 tsp
Fresh lime(s)
½ medium, cut into 4 wedges