Roasted salmon with asparagus & potatoes
3 oz, seasoned with salt and pepper
1 cup(s), without oil
Non starchy roasted vegetables without oil
1 cup(s), such as asparagus
Fresh lemon juice
1 tsp, or to taste
1 Tbsp, or other fresh herbs
- Warm salmon, potatoes, and asparagus; plate and garnish with lemon zest and juice, and parsley.
- Makes 1 serving.