Roasted Green Beans with Red Pepper Sauce

0
Total Time
35 min
Prep
10 min
Cook
25 min
Serves
4
Difficulty
Easy
Make sure you buy jarred roasted red peppers packed in water, not oil.

Ingredients

uncooked string beans

1½ pound(s), trimmed

cooking spray

6 spray(s)

table salt

¾ tsp, divided

black pepper

¼ tsp

roasted red peppers (packed in water)

½ cup(s), rinsed and drained

garlic clove(s)

1 small clove(s), minced

paprika

¼ tsp, smoked variety

Instructions

  1. Preheat oven to 450°F. Coat two baking sheets with cooking spray.
  2. Place green beans in a large bowl and lightly coat with cooking spray; toss with ½ tsp salt and pepper. Spread evenly across prepared pans; roast until crispy and browned, stirring once and switching pan positions halfway through roasting, 20-25 minutes.
  3. Meanwhile, puree roasted peppers, remaining 1/4 tsp salt, garlic and smoked paprika in a mini chopper or blender; serve green beans over sauce (or drizzled with sauce).
  4. Serving size: ¾ c

A happier, healthier you starts here