Ranch chicken snack plate
5
Points®
Total time: 5 min • Prep: 5 min • Cook: 0 min • Serves: 1 • Difficulty: Easy
With 9 grams of fiber and 23 grams of protein, this snack plate is substantial enough to serve as a meal, offering crunchy vegetables, creamy dip, and protein-rich chicken.
Ingredients
Plain hummus
4 Tbsp
Baby carrots
1 cup(s)
Romaine lettuce
2 leaf/leaves
Cooked skinless boneless chicken breast
2 oz, cubed
Reduced fat ranch dressing
1 Tbsp
Table salt
1 pinch(es), optional
Black pepper
1 pinch(es), optional
Instructions
1
Spoon the hummus into a small bowl. Arrange the hummus, carrots, and lettuce leaves on a plate. Divide the chicken evenly between the lettuce leaves; drizzle the ranch over the chicken. Sprinkle the chicken with salt and black pepper, if desired.
2
Serving size: 1 plate
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