Popcorn Crunch Treat Bars
6
Points®
Total time: 21 min • Prep: 10 min • Cook: 1 min • Serves: 12 • Difficulty: Easy
Sweet, salty, crunchy, and chewy—this easy-to-make bar has it all. Just raid the pantry for cornflakes and popcorn.
Ingredients
Cooking spray
4 spray(s)
Plain air popped popcorn (prepared without oil)
6 cup(s)
Corn flakes
1 cup(s)
Unflavored pretzel thins
1.5 oz
Baked potato chips
1.25 oz
Mini semisweet chocolate chips
0.5 cup(s)
Mini marshmallows
2 cup(s)
Unsalted butter
1 Tbsp
Instructions
1
Coat a 9-inch square baking pan with cooking spray. In a large bowl, toss the popcorn, cornflakes, pretzels, potato chips, and chocolate chips.
2
In a microwave-safe bowl, microwave the marshmallows and butter until melted, about 1 minute. Stir the marshmallows well and pour over the popcorn. Using a rubber spatula, toss the popcorn until well coated.
3
Press the popcorn firmly into the prepared pan. Let the popcorn cool completely before cutting into 12 bars.
4
Serving size: 1 bar
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