Peanut-ginger sauce
2
Points®
Total Time
2 min
Prep
2 min
Serves
4
Difficulty
Easy
Store-bought Thai peanut sauce gets a flavor boost with ginger and cinnamon. Serve it with grilled chicken or steak skewers, stirred into some warm noodles, or with your favorite Thai stir-fry. This sauce is also a fun and flavorful condiment for homemade oven-fries.
Ingredients
Thai peanut sauce
4 Tbsp, or bottled
Minced ginger
½ tsp, or a pinch ground ginger (or to taste)
Ground cinnamon
1 pinch(es), or to taste
