Pineapple-Coconut Oatmeal
6
Points®
Total time: 10 min • Prep: 5 min • Cook: 5 min • Serves: 1 • Difficulty: Easy
Swap in fresh diced mango for the pineapple, if you prefer.
Ingredients
Water
1 cup(s)
Table salt
1 pinch(es)
Uncooked old fashioned rolled oats
0.5 cup(s)
Pineapple
0.25 cup(s)
Sea salt
1 pinch(es)
Shredded coconut meat unsweetened
1 Tbsp
Plain low fat Greek yogurt
0.25 cup(s)
Instructions
1
Bring the water and a pinch of salt to boil in a small saucepan set over medium heat. Stir in the oats. Cook, stirring occasionally, until the water is absorbed and the oats are tender, about 5 minutes. Serve topped with the pineapple, sea salt, coconut, and yogurt.
2
Makes 1 serving (about 3/4 cup of oats plus toppings).
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