Nori hand wraps by Danielle Zaslavsky
1
Points®
Total time: 5 min • Prep: 5 min • Cook: 0 min • Serves: 2 • Difficulty: Easy
Ingredients
Light mayonnaise
1 Tbsp
Siete Creamy Jalapeno Botana Sauce
1 Tbsp
Fresh lemon juice
1 Tbsp, or to taste
Table salt
1 pinch(es)
Black pepper
1 pinch(es)
Nori seaweed
2 sheet(s), large size
Uncooked pea shoots
½ cup(s), or arugula
Cucumber
½ small, cut into long matchsticks
Cooked salmon
3 oz, cut into 2 [1 1/2 oz] pieces
Instructions
1
In a small bowl, combine the mayonnaise, Siete sauce, lemon juice, salt, and pepper. Divide between the sheets of nori.
2
Top each piece of nori with half the vegetables and a piece of salmon. Roll up to form wraps.
3
Serving size: 1 wrap
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