
Mango black bean salsa with jalapeño string cheese
4
3
3
SmartPoints® value per serving
Total Time
2 hr 15 min
Prep
15 min
Serves
8
Difficulty
Easy
This recipe is from Schreiber Foods.
Ingredients
Canned black beans
15 oz, drained and rinsed
Mango(es)
1 item(s), peeled and chopped
Sweet red pepper(s)
½ medium, small diced
Jalapeño popper(s)
1 item(s), seeded and finely chopped
Plum tomato(es)
2 cup(s), seeded and chopped
Uncooked scallion(s)
1 tsp, minced
Fresh lime juice
4½ Tbsp
Olive oil
2¼ Tbsp
Rice vinegar
1½ tsp
Sugar
½ Tbsp
Kosher salt
½ tsp
Cayenne pepper
1 pinch
Cilantro
1 Tbsp, chopped
WW Light part-skim mozzarella jalapeño string cheese
4 stick(s), cut in half lengthwise and diced
Sweet mini baby bell pepper(s)
1 bag(s)