Ginger-Plum Sautéed Chicken Thighs
6
Points®
Total time: 0 min • Prep: 0 min • Cook: 0 min • Serves: 4 • Difficulty: Easy
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Ingredients
Uncooked skinless boneless chicken thigh
20 oz, 4 (5-ounce) thighs
Table salt
¼ tsp
Black pepper
¼ tsp
Canola oil
2 tsp
Plum
6 item(s), medium, pitted and sliced
Fresh ginger
1 Tbsp, grated, peeled, fresh
Garlic
1 clove(s), minced
Reduced sodium chicken broth
¼ cup(s)
Frozen apple juice concentrate (undiluted)
2 fl oz, thawed
Instructions
1
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