Photo of Easy Buffalo Chicken Salad by WW

Easy Buffalo Chicken Salad

4
Point(s)
Total Time
5 min
Prep
5 min
Serves
1
Difficulty
Easy
Classic Buffalo chicken gets the salad treatment in this easy, no-cook recipe. Feel free to dial the heat up or down and experiment with different crunchy veggies to add to the mix, like fresh bell pepper strips, shredded cabbage, corn kernels, or cucumbers.

Ingredients

Cooked skinless boneless chicken breast(s)

2 oz, shredded

Reduced fat crumbled blue cheese

¼ cup(s)

Light mayonnaise

1 Tbsp

Hot sauce

1 Tbsp

Table salt

2 pinch(es)

Black pepper

1 pinch(es)

Fresh radish(es)

¼ cup(s), sliced

Uncooked carrot(s)

¼ cup(s), shredded

Uncooked celery

1 rib(s), medium, thinly sliced

Mixed greens

2 cup(s)

Instructions

  1. In a medium bowl, toss the chicken, blue cheese, mayonnaise, hot sauce, salt, and pepper until well combined. Add the radishes, carrots, and celery. Toss to combine.
  2. Arrange the greens in a shallow bowl. Top with the chicken mixture.