Cuban avocado and pineapple salad
2
Points®
Total time: 30 min • Prep: 20 min • Cook: 0 min • Serves: 6 • Difficulty: Easy
This fresh, vibrant salad is fabulous on its own or to help provide sweetness and acidity to well-spiced, heavier Cuban recipes.
Ingredients
Fresh lime juice
1½ Tbsp
Distilled white vinegar
1 Tbsp
Olive oil
1 Tbsp
Table salt
¼ tsp
Red onion
½ small
Romaine lettuce
2 cup(s), shredded
Pineapple
2 cup(s)
California (Hass) avocado
1 item(s), without skin and seed
Instructions
1
In a small airtight container, shake lime juice, vinegar, oil and salt until combined; add onion, shake and set aside 10 minutes.
2
Place lettuce, pineapple and avocado in a medium bowl; add onion mixture and toss gently to coat.
3
Serving size: 1 c
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