Roasted mushrooms with garlic and thyme
0
Points®
Total Time
37 min
Prep
12 min
Cook
25 min
Serves
4
Difficulty
Easy
Serve these savory mushrooms as a side for poultry or fish. Or use them as a hearty topping for grilled steak.
Ingredients
Mushrooms
1 pound(s), halved
Olive oil cooking spray
1 spray(s)
Table salt
⅛ tsp, or to taste
Black pepper
⅛ tsp, or to taste
Garlic
1 clove(s), minced or pressed
Fresh thyme
1 Tbsp, minced
Balsamic vinegar
1 Tbsp