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Chocolate-peanut butter dip

5

Points®

Total time: 3 min • Prep: 3 min • Cook: 0 min • Serves: 4 • Difficulty: Easy

The famous duo of chocolate and peanut butter mixes with yogurt for a delicious dessert dip. It is especially good with sliced bananas, apples and strawberries. We recommend using creamy peanut butter over the crunchy variety for a super smooth consistency. For more chocolatey goodness, use chocolate yogurt instead of the vanilla. You can make this dip and store it in the refrigerator for a few days to keep on hand to enjoy as either a quick snack or sweet treat whenever hunger strikes. Or double it to serve a crowd and accompany it with a platter of assorted of fresh fruits.

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Ingredients

Low fat vanilla yogurt

1 cup(s)

Reduced sodium peanut butter (with oil and sugar added)

3 Tbsp

Unsweetened cocoa powder

1 Tbsp

Instructions

1

In small bowl, whisk together yogurt, peanut butter and cocoa until blended. Yields about 1/4 cup per serving.

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