Chocolate-peanut butter dip
5
Points®
Total time: 3 min • Prep: 3 min • Cook: 0 min • Serves: 4 • Difficulty: Easy
The famous duo of chocolate and peanut butter mixes with yogurt for a delicious dessert dip. It is especially good with sliced bananas, apples and strawberries. We recommend using creamy peanut butter over the crunchy variety for a super smooth consistency. For more chocolatey goodness, use chocolate yogurt instead of the vanilla. You can make this dip and store it in the refrigerator for a few days to keep on hand to enjoy as either a quick snack or sweet treat whenever hunger strikes. Or double it to serve a crowd and accompany it with a platter of assorted of fresh fruits.


Ingredients
Low fat vanilla yogurt
1 cup(s)
Reduced sodium peanut butter (with oil and sugar added)
3 Tbsp
Unsweetened cocoa powder
1 Tbsp
Instructions
1
In small bowl, whisk together yogurt, peanut butter and cocoa until blended. Yields about 1/4 cup per serving.
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