Cherry crisp
5
Points®
Total time: 10 min • Prep: 7 min • Cook: 3 min • Serves: 2 • Difficulty: Easy
Fresh blueberries, blackberries, raspberries or a combination of all three would also work well in this recipe. To easily pit the cherries, stick a sturdy straw through their stem ends and press the pits out through the other sides. Use granola without dried fruit for a more authentic texture and flavor.
Ingredients
Cherries
2 cup(s), pitted and halved
Sugar
4 tsp
Fresh lemon juice
2 tsp
Vanilla extract
¼ tsp
Table salt
2 pinch(es)
Low-fat granola
4 Tbsp
Light aerosol whipped cream
2 Tbsp
Instructions
1
In a medium microwavable bowl, toss the cherries with the sugar, lemon juice, vanilla extract, and salt; cover and microwave until the cherries get juicy, 2 to 3 minutes. Divide the cherry mixture between two small bowls; top each bowl with 2 tbsp granola and 1 tbsp whipped topping.
2
Serving size: 1 crisp
People Also Like
Join the #1 doctor-recommended weight-loss program*
*Based on a 2023 survey by Cerner Enviza of 500 doctors who recommend weight-loss programs to patients.