Caramel apple sandwiches
3
Points®
Total time: 7 min • Prep: 7 min • Cook: 0 min • Serves: 4 • Difficulty: Easy
These cute snacks are sweet enough to satisfy dessert cravings while also providing a fresh fruit boost. Brown sugar and vanilla give the cream cheese-yogurt mixture caramel-like richness and flavor depth, the perfect pairing for tart, juicy apples. Use any apples you love, or try a combination; you could use a green apple slice on the bottom and a red apple slice on the top. If you need these to hold up for a while, toss the apple slices with lemon juice to help prevent browning.


Ingredients
Reduced fat cream cheese (neufchâtel)
2 oz
Unpacked light brown sugar
2 Tbsp
Plain fat free Greek yogurt
2 Tbsp
Vanilla extract
¼ tsp
Apple
2 medium
Instructions
1
In a small bowl, stir cheese with a small whisk until smooth. Whisk in sugar, yogurt, and vanilla.
2
Cut each apple into 4 thick slices; spread about 1½ tbsp cream cheese mixture over each of 4 apple slices. Top with remaining apple slices.
3
Serving size: 1 apple sandwich
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