Light Caesar salad dressing
1
Points®
Total time: 10 min • Prep: 10 min • Cook: 0 min • Serves: 6 • Difficulty: Easy
Anchovy might not be a favorite ingredient on its own, but once mixed with the other ingredients, its assertive flavor melds beautifully, lending a classic Caesar taste.
Ingredients
Fresh lemon juice
½ cup(s)
Water
¼ cup(s)
Red wine vinegar
2 Tbsp
Reduced calorie mayonnaise
2 Tbsp
Anchovy paste
4 tsp
Garlic
2 clove(s)
Dijon mustard
4 tsp
Worcestershire sauce
1 tsp
Table salt
1 tsp
Black pepper
½ tsp
Instructions
1
In a blender or food processor, combine the lemon juice, water, vinegar, mayonnaise, anchovy paste, garlic, mustard, Worcestershire sauce, salt, and pepper. Blend until smooth.
2
Serving size: about 3 tbsp
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