Blueberry Yogurt Bites
5
Points®
Total time: 1 hr 5 min • Prep: 5 min • Cook: 0 min • Serves: 1 • Difficulty: Easy
Poppable, sweet, a little tart, these yogurt-cloaked berries make a great snack to keep in the freezer year round. Feel free to swap out the blueberries for grapes or small strawberries. Tweak the yogurt mixture by swirling in a bit of cinnamon or almond extract in addition to the vanilla.
Ingredients
Plain fat free Greek yogurt
0.25 cup(s)
Honey
1 tsp
Vanilla extract
0.5 tsp
Fresh blueberries
0.75 cup(s)
Instructions
1
Line a small baking sheet or large plate with parchment paper.
2
In a small bowl, stir together the yogurt, honey, and vanilla until well combined. Working with 1 blueberry at a time, pierce with a toothpick and swirl in the yogurt mixture to coat. Place on the prepared plate. Repeating with remaining blueberries and yogurt.
3
Place blueberries in the freezer and freeze for at least 1 hour. Transfer blueberries to a resealable ziptop bag. Store in the freezer until ready to eat.
4
Serving = approximately 30 bites
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