Total time: 15 min • Prep: 15 min • Cook: 0 min • Serves: 4 • Difficulty: Easy

This traditional Argentinian salad combines hearts of palm with avocado and tomato, all tossed with a fresh lime-cilantro dressing. It comes together in 15 minutes and couldn't be easier to make. All you need is one bowl to make it too. The dressing is made with some water, fresh lime juice, olive oil, salt, pepper, sliced scallions, and chopped cilantro. It can be used as a dressing for other salads or even a sauce for grilled meats and fish. To the dressing, add the drained hearts of palm, tomatoes, and avocado, toss them all together, and your crunchy, colorful salad is ready to go.