Apple Pie Iced Coffee
3
Points®
Total time: 2 min • Prep: 2 min • Cook: 0 min • Serves: 1 • Difficulty: Easy
This cold spiced beverage is perfect for a warm fall day—when you crave seasonal flavors but aren’t up for a hot cup of joe. Fresh, juicy apple cider is a surprisingly delicious partner for bold espresso, creating a refreshing drink with a fruity caffeine kick. We call for you to shake everything together in a jar for ease and less cleanup than using a blender; you can add ice directly to the jar and tuck in a straw, or pour into a different glass if you’d rather.


Ingredients
Apple cider
0.5 cup(s)
Plain unsweetened almond milk
0.5 cup(s)
Espresso, instant powder
1 Tbsp
Apple pie spice
0.125 tsp
Instructions
1
Place all ingredients into a pint-sized jar. Close the lid and shake well until the espresso powder dissolves (mixture will be frothy). Serve over ice.
2
Serving size: 1 cup (without ice)
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