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Apple Pie Iced Coffee

3

Points®

Total time: 2 min • Prep: 2 min • Cook: 0 min • Serves: 1 • Difficulty: Easy

This cold spiced beverage is perfect for a warm fall day—when you crave seasonal flavors but aren’t up for a hot cup of joe. Fresh, juicy apple cider is a surprisingly delicious partner for bold espresso, creating a refreshing drink with a fruity caffeine kick. We call for you to shake everything together in a jar for ease and less cleanup than using a blender; you can add ice directly to the jar and tuck in a straw, or pour into a different glass if you’d rather.

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Ingredients

Apple cider

0.5 cup(s)

Plain unsweetened almond milk

0.5 cup(s)

Espresso, instant powder

1 Tbsp

Apple pie spice

0.125 tsp

Instructions

1

Place all ingredients into a pint-sized jar. Close the lid and shake well until the espresso powder dissolves (mixture will be frothy). Serve over ice.

2

Serving size: 1 cup (without ice)

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