Apple Chips with Cinnamon Yogurt Dip
3
Points®
Total time: 23 min • Prep: 3 min • Cook: 20 min • Serves: 2 • Difficulty: Easy
Homemade apple chips can take hours in the oven, but the air fryer gets the job done in a fraction of the time. While you can slice the apple by hand, we prefer using a V-slicer or mandoline to get the thinnest, most even slices.
Ingredients
Fresh apple(s)
1 medium
Ground cinnamon
0.25 tsp
Ground cinnamon
0.125 tsp
Vanilla lowfat yogurt
0.25 cup(s)
Instructions
1
Preheat the air fryer to 350°F. Pick out any seeds from the apple slices. Sprinkle with ⅛ tsp cinnamon. In the air-fryer basket, arrange half the apple slices in a single layer. (It’s OK if they overlap slightly.)
2
Cook the apple slices in the air fryer for 5 minutes. Separate any slices that have clumped together. Continue to cook for 3 minutes more.
3
Remove any apple slices that are lightly browned. Continue to cook the slices in the basket until lightly browned, 1 to 2 minutes. Repeat with the remaining apple slices. Sprinkle all the apple chips with another ⅛ tsp cinnamon.
4
In a small bowl, stir the remaining ⅛ tsp cinnamon into the yogurt. Serve with the apple chips.
5
Serving size: ¾ cup apple chips and 2 tbsp dip
People Also Like
View more
Join the #1 doctor-recommended weight-loss program*
*Based on a 2023 survey by Cerner Enviza of 500 doctors who recommend weight-loss programs to patients.