Vegetarian Tossed Salad
2
Points® value
Meal Items
lettuce
1½ cup(s)
grape tomatoes
10 medium, halved
hard boiled egg
1 item(s), chopped
shelled edamame
½ cup(s), cooked
carrots
½ cup(s), thinly sliced
fat-free hard or semi-soft cheese
¼ cup(s), *
fat free ranch dressing
2 Tbsp, or other variety*