Scallion-Chive Dip

Points® value

Meal Items

Reduced fat sour cream

¼ cup(s)

chives

1 Tbsp, chopped

scallions

2 tsp, chopped

shallot

1 tsp, minced

lemon zest

½ tsp, grated

table salt

1 pinch(es), or to taste

black pepper

1 pinch(es), or to taste

bell pepper

½ cup(s), cut into strips

carrots

½ cup(s), cut into sticks (or other fresh vegetables)

Combine sour cream, chives, scallions, shallots and zest in a small bowl; season to taste with salt and pepper. Serve with fresh vegetables.