Portion Plate Deconstructed Chef’s Salad
5
Points®
1 serving • Lunch & Dinner
Items
Deli sliced turkey breast
2 oz, breast
Low fat Swiss cheese
¼ cup(s), (chopped)*
Hard boiled egg
1 item(s), (sliced)
Lettuce
1 cup(s)
Tomato
½ cup(s), (sliced)
Cucumber
½ cup(s), (sliced)
Low-fat vinaigrette salad dressing
2 Tbsp, *
Whole wheat dinner roll
1½ oz, *
How to Prepare
Arrange turkey, cheese, egg and vegetables on a plate; drizzle with vinaigrette and enjoy with roll.
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