Pasta Primavera with Arugula Salad

cooked pasta

1 cup(s), (farfalle variety)

cooked red bell pepper

1 cup(s), (or mixed peppers)

cooking spray

2 spray(s)

kosher salt

1 pinch(es)

black pepper

1 pinch(es)

fresh basil

1 Tbsp, (fresh)

shredded parmesan cheese

2 Tbsp

arugula

1 cup(s), (baby variety)

mushrooms

⅓ cup(s), (sliced)

shallot

⅓ cup(s), (minced)

grape tomatoes

⅓ cup(s)

reduced fat store-bought Italian dressing

2 Tbsp