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Mexican Twice Baked Potato

5
Points® value

Meal Items

fat free sour cream

1 Tbsp

plain baked potato

½ large

scallions

1 Tbsp, sliced

salsa

1 Tbsp

avocado

¼ item(s)

fat-free hard or semi-soft cheese

2 Tbsp, grated or chopped

Notes

Preheat broiler. Mash sour cream into potato half with fork. Mash together avocado and salsa to make guacamole and place over potato. Top with scallion and cheese. Place on a small nonstick baking pan and broil until cheese is melted and browned.

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