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7

Mexican Twice Baked Potato

Meal Items

Cream, sour, fat free

1 Tbsp

0

Potato(es), baked, plain

½ large

4

Scallions, raw (green onions)

1 Tbsp, sliced

0

Salsa, fat free

1 Tbsp

0

Avocado, raw

¼ item(s)

3

Cheese, hard or semisoft, fat free

2 Tbsp, grated or chopped

0
Notes
Preheat broiler. Mash sour cream into potato half with fork. Mash together avocado and salsa to make guacamole and place over potato. Top with scallion and cheese. Place on a small nonstick baking pan and broil until cheese is melted and browned.

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