3

Mexican Shrimp Salad

Meal Items

Shellfish, shrimp, cooked (from frozen)

2 oz, peeled and deveined

0

Salsa, pineapple

cup(s)

0

Avocado, raw

¼ item(s), diced

3

Cilantro, raw

2 tsp, fresh, chopped

0

Lettuce, any type

3 leaf/leaves, romaine

0
Notes
Toss shrimp, salsa and avocado together in a small bowl. Sprinkle with cilantro and serve in or over lettuce leaves.

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