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Celery with Mexican Bloody Mary Dip

Meal Items

Salsa, fat free

¼ cup(s)

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Horseradish, prepared

1½ tsp

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Cilantro, raw

1 tsp, fresh; chopped

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Celery, raw

1 rib(s), cut into 3-inch pieces

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Notes
In a small cup, combine salsa and horseradish; sprinkle with cilantro. Serve with celery ribs.

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